Cream Cheese-Meat Pinwheel Appetizers - cooking recipe
Ingredients
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1/2 c. Parmesan cheese
2 or 3 pkg. cream cheese, softened
1 Tbsp. horseradish
instant minced onion to flavor
small amount of milk
Preparation
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Mix all ingredients well.
The small amount of milk helps to mix.
2 pkg. dried beef slivered.
Take the dried beef, lay each piece flat.
Using a knife spread mixture (generous amount) on each slice.
Roll these slices into individual rolls and refrigerate until firm.
Remove and cut into 1 inch pieces.
Serve using toothpicks.
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