Cream Cheese-Meat Pinwheel Appetizers - cooking recipe

Ingredients
    1/2 c. Parmesan cheese
    2 or 3 pkg. cream cheese, softened
    1 Tbsp. horseradish
    instant minced onion to flavor
    small amount of milk
Preparation
    Mix all ingredients well.
    The small amount of milk helps to mix.
    2 pkg. dried beef slivered.
    Take the dried beef, lay each piece flat.
    Using a knife spread mixture (generous amount) on each slice.
    Roll these slices into individual rolls and refrigerate until firm.
    Remove and cut into 1 inch pieces.
    Serve using toothpicks.

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