Chop Suey Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 eggs
2 tsp. baking soda
1 (20 oz) can crushed pineapple, undrained
1 c. pecans, chopped

Preparation

Mix together all ingredients with a spoon or spatula. Pour into a greased and floured 9 x 13 pan. Bake at 350\u00b0 for 35 - 40 minutes. Cool before frosting.