Apple Bar Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. apples (coarse)
    1 tsp. cinnamon
    1/2 tsp. salt
    1 1/2 tsp. soda
    2 c. sugar
    2 beaten eggs
    1 tsp. vanilla
    1/2 c. oleo, softened (1 stick)
    1/2 c. chopped pecans (optional)
Preparation
    Cream together sugar and oleo.
    Add flour and other ingredients.
    Add the apples last.
    Mix well and place in a greased pan, 9 x 13-inch, and bake in a 350\u00b0 oven for about 1 hour.
    Cut in bars when cool.
    Yields about 20 bars.

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