Chicken Casserole - cooking recipe
Ingredients
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1 c. cooked celery
1 Tbsp. lemon juice
1 can cream of chicken soup
2 c. chopped chicken breast, cooked
1 c. Minute rice
1 Tbsp. minced onion
1/2 c. mayonnaise
1/2 c. corn flakes
1/2 c. almonds
1/2 stick melted butter
Preparation
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Bake at 300\u00b0 for 1 hour and 15 minutes.
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