Chicken Casserole - cooking recipe

Ingredients
    1 c. cooked celery
    1 Tbsp. lemon juice
    1 can cream of chicken soup
    2 c. chopped chicken breast, cooked
    1 c. Minute rice
    1 Tbsp. minced onion
    1/2 c. mayonnaise
    1/2 c. corn flakes
    1/2 c. almonds
    1/2 stick melted butter
Preparation
    Bake at 300\u00b0 for 1 hour and 15 minutes.

Leave a comment