Baked Pineapple - cooking recipe

Ingredients
    2 large cans Dole crushed pineapple
    2 beaten eggs
    3 Tbsp. flour
    1 c. sugar
Preparation
    Drain pineapple partially.
    Mix all ingredients and bake in a 2 quart buttered casserole for 30 to 40 minutes at 350\u00b0.

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