Cherry Pie - cooking recipe

Ingredients

1 can cherries or cherries to equal 1 can
1 can pineapple (the same)
3 Tbsp. cornstarch or flour
2 c. sugar
2 bananas, diced
1 c. chopped nuts
red food coloring

Preparation

Mix together, adding a few drops of food coloring.
Cook until thick.
Pour into baked pie crust, top with Cool Whip or whipped cream.
Refrigerate.