Wiener And Bean Pot Casserole - cooking recipe

Ingredients
    1/2 c. chopped onions
    1 clove garlic, chopped
    2 Tbsp. oleo
    1 lb. pkg. wieners, browned hamburger or smoked sausage
    1 (16 oz.) can baked beans (do not drain)
    1 (16 oz.) can lima beans, drained
    1 (16 oz.) can kidney beans, drained
    1 (16 oz.) can butter beans, drained
    1/2 c. brown sugar
    1/2 c. catsup
    1 Tbsp. prepared mustard
    1/2 tsp. salt
    1/4 tsp. pepper
Preparation
    Combine oleo, onions and garlic. Cook until onions are soft. Combine all ingredients in 3-quart casserole. Cover and bake at 350\u00b0 for 45 minutes to 1 hour. Stir once.

Leave a comment