Gingerbread - cooking recipe
Ingredients
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1 c. syrup (cane)
2 c. flour
2 eggs
1 tsp. soda
1 c. sugar
4 tsp. cinnamon
2 tsp. nutmeg
2 tsp. ginger
1 tsp. salt
1 c. cooking oil
1 c. buttermilk
Preparation
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Bake at 300\u00b0 for 45 minutes.
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