Meat Loaf - cooking recipe

Ingredients

1 c. Kellogg's Croutettes stuffing mix
1/2 c. milk
1 egg
2 tsp. Worcestershire sauce
1/4 c. finely chopped onion
1/2 tsp. salt
1 lb. ground beef
catsup or chili sauce

Preparation

Stir together stuffing mix and milk in large mixing bowl.
Let stand 5 minutes or until stuffing is softened.
Add egg, Worcestershire sauce, onion and salt.
Beat well.
Add ground beef.
Mix until combined.
Shape into loaf.
Place in greased or foil lined shallow baking pan.
Score loaf by making several diagonal grooves across top.
Fill with catsup.
Bake at 350\u00b0 for about 45 minutes or until well browned.
Makes 5 to 6 servings.