Ginger Ale Pound Cake - cooking recipe

Ingredients

1/2 c. Crisco
2 sticks margarine
2 1/4 c. sugar
5 eggs
2 tsp. flavoring (1 vanilla and 1 lemon)
3 c. cake flour
6 oz. ginger ale

Preparation

Cream Crisco, margarine and sugar.
Add eggs, 1 at a time, beating after each.
Add flavoring.
Add flour and ginger ale alternately.