Pecan Sticks - cooking recipe

Ingredients

1/2 c. margarine
1 c. brown sugar
1 egg
1 tsp. vanilla
1 c. flour
1/2 tsp. salt
1 tsp. baking powder
1/2 c. chopped nuts

Preparation

Cream together margarine and sugar.
Beat in egg.
Add vanilla, flour, salt, baking powder and nuts.
Spread evenly in an 8 x 8-inch pan that has been greased and floured.
Bake for about 25 minutes at 350\u00b0.