Good Pound Cake - cooking recipe

Ingredients

1/2 c. Crisco
1 stick margarine
3 c. sugar
3 c. plain flour
1/2 tsp. baking powder
1 c. milk
5 eggs
1 tsp. lemon extract
1 tsp. vanilla extract

Preparation

Cream the shortening and margarine together.
Add sugar, then 1 egg at a time.
Sift flour and baking powder together and add to batter alternately with milk.
Add flavoring.
Set in cold oven; turn oven to 375\u00b0 for 10 minutes, then reduce heat to 350\u00b0 and cook for 1 hour and 10 minutes or until done.
Cool.