Peach Pie - cooking recipe

Ingredients
    1 can peaches
    1 stick butter
    1 c. sweet milk
    1 c. sugar
    1 tsp. vanilla
    1 c. flour
Preparation
    Mix sugar, flour, milk, vanilla and melted butter.
    Pour peaches in baking dish.
    Pour mixture on top.
    Bake at 275\u00b0 to 300\u00b0 for about 45 minutes.

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