Peach Pie - cooking recipe
Ingredients
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1 can peaches
1 stick butter
1 c. sweet milk
1 c. sugar
1 tsp. vanilla
1 c. flour
Preparation
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Mix sugar, flour, milk, vanilla and melted butter.
Pour peaches in baking dish.
Pour mixture on top.
Bake at 275\u00b0 to 300\u00b0 for about 45 minutes.
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