Shrimp Dip - cooking recipe
Ingredients
-
4 1/2 oz. can shrimp
3 tsp. chili sauce
8 oz. cream cheese, softened
2 tsp. horseradish
2 Tbsp. lemon juice
1/2 c. mayonnaise
Preparation
-
Mix ingredients in blender and chill.
Serve on crackers.
Leave a comment