Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 lb. Cheddar cheese, grated
    1 can cream of onion soup
    1 small box Tater Tots
Preparation
    Brown ground beef and drain.
    Mix the ground beef and soup in a casserole dish.
    Sprinkle cheese over the mix and top it off with the Tater Tots.
    Cook at 300\u00b0 until the Tater Tots are brown and the cheese is melted.

Leave a comment