Easy Fruit Cobbler - cooking recipe

Ingredients

1 c. self-rising flour
1 c. milk
1 c. sugar
1 can any flavor pie filling
1 stick margarine

Preparation

Preheat oven to 350\u00b0.
Mix flour, milk and sugar.
Melt margarine in a 2-quart casserole dish.
Pour mixture into melted margarine.
Do not stir.
Spoon pie filling in next.
Do not stir. Cook approximately 45 minutes or until golden brown.