Mounds Cake - cooking recipe

Ingredients
    1 box chocolate cake mix
    3/4 c. sugar
    1 c. milk
    24 large marshmallows
    1 pkg. coconut
    prepared chocolate frosting
Preparation
    Bake cake mix according to package directions, baking in 9 x 13-inch pan.
    Combine sugar, milk and marshmallows in saucepan. Heat until melted.
    Add coconut, stirring, until well blended. Spread over warm cake.
    Frost with chocolate frosting. Refrigerate.

Leave a comment