Turkey Or Chicken Pot Pie - cooking recipe

Ingredients

1 c. or more diced turkey or chicken, cooked
1 can cream of chicken soup
1 can Veg-All, drained
1 small onion, chopped
salt and pepper to taste
2 deep-dish pie crusts (frozen)

Preparation

Let pie crust thaw while mixing ingredients.
Mix all ingredients; don't dilute soup.
Place in pie crust; take other pie crust and place on top; crimp edges together.
Brush butter or spray Pam on top crust.
Bake in preheated oven at 400\u00b0 on a cookie sheet until golden brown, about 30 minutes.