Blueberry Cobbler - cooking recipe

Ingredients

3/4 stick margarine
1 c. flour
1 c. sugar
1 c. sweet milk
1 pt. blueberries

Preparation

Melt margarine in mixing bowl; add flour, sugar and milk. Mix well.
Fold in blueberries.
Pour in baking dish.
Preheat oven to 325\u00b0 for 30 minutes or until golden brown.
This is great with vanilla ice cream.
You can also put chopped pecans on top before baking.