Corn Medley - cooking recipe

Ingredients

3 cans yellow corn
3 cans white corn
1 (4 oz.) jar pimento
1 green pepper, chopped
1 large onion, chopped
1 1/2 c. sugar
2/3 c. oil
2/3 c. white vinegar
2 tsp. salt
1 tsp. pepper

Preparation

Drain corn; mix all veggie ingredients together.
Bring last 5 ingredients to a boil.
Pour liquid ingredients over veggies.
Let set overnight.