Lemon Raisin Cookies - cooking recipe

Ingredients
    1/2 c. shortening
    3/4 c. sugar
    1 egg
    1/2 tsp. lemon extract
    1 3/4 c. flour
    3/4 tsp. cream of tartar
    3/4 tsp. baking soda
    1/4 tsp. salt
    3/4 c. raisins
Preparation
    Mix well the first 4 ingredients.
    Sift together and add the next 4 ingredients.
    Add raisins.
    Roll into balls the size of small walnuts on ungreased cookie sheet.
    Flatten with fork dipped in flour, making a crisscross pattern.
    Bake 8 to 10 minutes at 400\u00b0.
    Makes 3 to 4 dozen.

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