Cheese Ball - cooking recipe

Ingredients
    2 (3 oz.) pkg. Philadelphia cream cheese
    1 (5 oz.) jar Old English cheese
    1 (5 oz.) jar Roka cheese
    finely chopped pecans or walnuts
    a little onion juice (1/2 tsp. or to taste)
    1 tsp. mayonnaise
    3 Tbsp. parsley, cut fine to cover ball
Preparation
    Mix all the ingredients except the nuts and parsley.
    Make into a ball.
    Roll in nuts and parsley to cover the ball and chill.

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