Banana Muffins - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar (white)
2 eggs
2 c. flour
1 Tbsp. salt, baking powder and soda
2 Tbsp. milk
2 bananas (may be from frozen)
1/2 c. nuts (optional)

Preparation

Blend shortening, eggs and sugar; add flour, salt, baking powder, soda and salt alternately with milk.
Add nuts and bake in 350\u00b0 oven until brown.
Muffins usually take 20 minutes.