Taco Dip - cooking recipe

Ingredients

1 can refried beans
1 pkg. cream cheese
1/2 c. sour cream
1/2 c. chopped green chilies
1/2 c. mild salsa
1 1/2 c. shredded fine Cheddar cheese
1/2 c. shredded lettuce
1 pkg. taco seasoning mix
1/2 c. black olives, sliced
1/2 c. green onion, chopped
1/4 c. cherry tomatoes, chopped

Preparation

Layer the bottom of pan with refried beans.
In mixer, beat cream cheese, sour cream, chilies, taco seasoning and salsa. Place this layer over beans. Arrange a layer of cheese and lettuce.
On top
of lettuce, place olives, green onion and cherry tomatoes.
Serve with tortilla chips.