Buttermilk Pie - cooking recipe

Ingredients

1 1/4 c. sugar
2 Tbsp. self-rising meal
3 eggs, lightly beaten
1/2 c. butter or margarine, melted
1/3 c. buttermilk
1 tsp. vanilla
1 unbaked pie crust

Preparation

Preheat oven to 350\u00b0.
Combine sugar and meal.
Add eggs, butter, buttermilk and vanilla; blend well.
Pour into pie shell. Bake 40 to 45 minutes. Cool on wire rack.