Spicy Vegetable Pasta - cooking recipe

Ingredients

1 lb. linguini
8 oz. mushrooms, chopped
2 tomatoes, chopped
1 bunch green onions (white parts only), chopped
1 large cucumber, sliced
1 (8 oz.) bottle Robusto Italian salad dressing
1/4 c. Salad Supreme seasoning
2 Tbsp. grated Parmesan cheese

Preparation

Break linguini into thirds and cook according to package directions.
Combine linguini, vegetables and salad dressing; sprinkle with salad seasoning and cheese.
Refrigerate at least 6 hours.
Makes 10 to 12 servings.