Drunken Dogs - cooking recipe

Ingredients

1 pkg. hot dogs (lite or regular)
1/3 c. wine (any type)
1/3 c. brown sugar
1/3 c. ketchup

Preparation

Cut up hot dogs into bite-size pieces.
Put in pan with wine, sugar and ketchup.
Cook over low heat until hot dogs are coated thoroughly.
(No liquid left.)