Drumstick Delight - cooking recipe

Ingredients
    12 chicken legs
    1/2 lb. sausage
    1/2 lb. hamburger
    1/8 c. Worcestershire sauce
    1/8 c. tomato juice
    15 crackers
    2 tsp. Lawry's
    2 tsp. Accent
    barbecue sauce
Preparation
    Wash chicken legs in cold water.
    Debone legs, leaving 1/2-inch at stick end.
    Combine all ingredients (except chicken legs)
    in bowl and mix by hand until well mixed.
    Stuff chicken legs with mixture until plump.
    Place in a baking pan and brush with your favorite barbecue sauce.
    Bake at 350\u00b0 for 45 minutes.

Leave a comment