Crab And Shrimp Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 can cocktail shrimp
1 can fancy crabmeat
2 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice

Preparation

Soften cream cheese in bowl.
Add Worcestershire sauce and lemon juice.
Stir until smooth.
Drain liquid from seafood cans into a cup.
Add about 1/2 of the liquid to the cream cheese mixture and stir.
Flake crabmeat and shrimp into cream cheese mixture.
Stir until evenly mixed.
Chill and serve.
Great with Fritos.