Tomatoes Relish - cooking recipe
Ingredients
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2 gal. peeled and chopped tomatoes
1 tsp. cinnamon
1 tsp. cloves
1 tsp. allspice
2 Tbsp. dry mustard
2 Tbsp. salt
1 1/2 c. sugar
1/2 c. cider vinegar
4 large chopped onions
3 bell peppers, chopped
Preparation
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Add all ingredients in large boiler.
Bring to a boil.
Reduce heat to simmer.
Cook for several hours.
Stir occasionally to keep from sticking or scorching.
Pack in hot sterilized jars and seal.
Very good served over vegetables.
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