Shepherd'S Pie - cooking recipe

Ingredients

2 c. chopped cooked meat
2 c. mashed potatoes
2 c. gravy
1 tsp. salt
1/8 tsp. paprika
1/8 tsp. pepper
1 Tbsp. chopped onion
1 or 2 Tbsp. butter

Preparation

Combine meat, gravy and onion.
Line bottom of buttered baking dish with well beaten potatoes.
Add meat mixture, then cover with layer of potatoes.
Dot crust with butter.
Bake at 400\u00b0 for about 1/2 hour, or until potatoes are brown.