Appetizer - cooking recipe
Ingredients
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2 pkg. crescent rolls
1/4 lb. baked ham
1/4 lb. Provolone cheese
1/4 lb. salami
1/4 lb. Swiss cheese
1/4 lb. pepperoni
12 oz. jar roasted peppers
3 eggs
1 Tbsp. grated cheese
Preparation
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In a 9 x 13-inch pan, line 1 package roll. Layer each ingredient as given.
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