Appetizer - cooking recipe

Ingredients
    2 pkg. crescent rolls
    1/4 lb. baked ham
    1/4 lb. Provolone cheese
    1/4 lb. salami
    1/4 lb. Swiss cheese
    1/4 lb. pepperoni
    12 oz. jar roasted peppers
    3 eggs
    1 Tbsp. grated cheese
Preparation
    In a 9 x 13-inch pan, line 1 package roll. Layer each ingredient as given.

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