Lydia And Joyce'S Meat Loaf - cooking recipe
Ingredients
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2 lb. ground round
1 large green pepper
1 large onion
2 eggs
cracker crumbs
barbecue sauce
1 small can tomato sauce
pepper and salt
Preparation
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Chop green pepper and onion fine.
Mix all ingredients thoroughly.
If mixture is too moist, add cracker crumbs.
If too dry, add milk or water.
Bake 1 hour at 350\u00b0 in loaf pan.
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