Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped broccoli
1/2 lb. Velveeta cheese
1/4 c. margarine
1 tube Town House crackers, crushed

Preparation

Cook broccoli as directed.
Place half of broccoli in bottom of baking dish.
Melt cheese and margarine.
Pour half melted cheese over broccoli.
Top with half mixture of crackers.
Repeat layers.
Bake at 350\u00b0 for 10 to 15 minutes.