Elderberry Jelly - cooking recipe

Ingredients

3 qt. elderberries (use elderberries only)
1 c. apple juice
3/4 pkg. Sure-Jell
7 c. sugar

Preparation

Stem and wash berries.
Cover with water and boil 20 minutes. Strain.
To 5 cups of berry juice, add apple juice and Sure-Jell. Bring to a boil.
Add sugar and boil 1/2 minute.
Pour into prepared jars and seal.