Hamburg Pie - cooking recipe

Ingredients

2 Tbsp. butter
1 medium onion, chopped
1 tsp. salt
1 can tomato soup
1 lb. hamburg
1 Tbsp. A.1. steak sauce
2 c. cooked green beans
4 medium potatoes

Preparation

Saute onion
in butter until tender.
Add hamburg, A.1. sauce and salt.
Brown lightly.
Stir in soup and beans.\tPour mixture into 1 1/2 quart casserole.
Top with mounds of mashed potatoes. Bake in a
350\u00b0
oven for 25 minutes or until potatoes are lightly brown.
Serve with A.1.
steak sauce.