Chocolate Fudge Pie - cooking recipe

Ingredients
    1/2 stick margarine
    1 1/2 c. sugar
    3 Tbsp. cocoa
    1 tsp. vanilla
    2 eggs
    1/2 c. Pet milk
Preparation
    Melt butter in medium saucepan.
    Add sugar and cocoa.
    Stir well.
    Add eggs.
    Stir; do not beat.
    Add Pet milk and vanilla. Pour into unbaked pie shell.
    Bake at 400\u00b0 for 10 to 13 minutes. Reduce heat to 350\u00b0 and bake for 20 to 25 minutes.
    Let cool and refrigerate.

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