Party Pizzas - cooking recipe

Ingredients

1 lb. ground beef
1 lb. hot sausage
1 lb. Velveeta cheese
1 loaf party rye
1/2 c. catsup
1 tsp. Italian seasoning
1 tsp. garlic salt

Preparation

Brown ground beef and sausage.
Add catsup, seasoning and cheese.
Spoon onto party rye.
Freeze on cookie sheets, uncovered, for 1 hour.
Stack in plastic bags and freeze.
To heat:
Put under broiler for 4 minutes.
Makes 50 servings.