Porcupine Meat Dish - cooking recipe

Ingredients

2 lb. hamburg
1 c. uncooked rice
1 medium chopped onion
salt
pepper
2 cans tomato soup
2 c. water

Preparation

Mix hamburg, rice and onion together. Form balls. Add salt and pepper.
Place in a large pan.
Pour tomato soup mixed with water over the balls. Cook slowly for 2 hours.
When done, rice will be sticking out of the balls looking like a porcupine.