Whiskey Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. vanilla instant pudding
4 eggs
1/2 c. water
1/2 c. oil
1/2 c. milk

Preparation

Mix well and pour into greased tube pan.
Bake at 350\u00b0 for 40 minutes.
While it is baking, melt in saucepan baste for cake.