Three Bean Salad - cooking recipe

Ingredients

1 can green beans
1 can yellow beans
1 can red kidney beans
1/2 c. chopped green pepper
2 Tbsp. finely chopped onion
1/4 c. sugar
1/4 c. salad oil
1/2 tsp. black pepper
2/3 c. vinegar
1 tsp. salt

Preparation

Drain all beans well.
In large bowl, combine the beans and set aside.
In quart jar, combine the remaining ingredients. Cover and shake.
Thoroughly pour over beans.
Mix together gently.
Chill overnight or for several hours.