Shipwreck Casserole - cooking recipe

Ingredients

1 lb. ground beef
salt and pepper to taste
chopped onions
3 layers sliced potatoes
1/2 c. grated american or cheddar cheese
1 small can pork and beans
1/2 to 3/4 can condensed tomato soup

Preparation

Preheat oven to 350 degrees. Place
ground beef in baking dish. Over the meat sprinkle layer of onions, 3 layers of potatoes, salt, pepper, cheese, pork and beans, and tomato soup. Cover tightly with foil. Bake 1 1/2 hours.