Apple Dump Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 eggs
2 tsp. cinnamon
2 tsp. soda
1/2 tsp. salt
1/2 c. oil
1 can sliced Comstock apples
1 c. chopped walnuts
whipped cream or Cool Whip

Preparation

Mix all ingredients together and bake in greased 9 x 13-inch pan at 350\u00b0 for 1 hour.
Serve with whipped cream or Cool Whip, or Cream Cheese Frosting.