Cranberry Fruit Salad - cooking recipe
Ingredients
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1 large can whole cranberry sauce
1 pt. raspberry sherbet
1 large pkg. raspberry jello
1/2 c. boiling water
Preparation
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Mix water with jello.
Put in cranberry sauce and stir.
Add sherbet.
Refrigerate overnight.
Serves about 30.
Easy, pretty and good!
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