Cranberry Fruit Salad - cooking recipe

Ingredients
    1 large can whole cranberry sauce
    1 pt. raspberry sherbet
    1 large pkg. raspberry jello
    1/2 c. boiling water
Preparation
    Mix water with jello.
    Put in cranberry sauce and stir.
    Add sherbet.
    Refrigerate overnight.
    Serves about 30.
    Easy, pretty and good!

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