Fruit Cookie Pie - cooking recipe
Ingredients
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3/4 c. butter or margarine (soft)
1/4 c. brown sugar
1/2 c. sugar
1 egg
1 tsp. vanilla
2 c. all-purpose flour
3/4 tsp. baking powder
1 Tbsp. sugar
1 1/2 to 2 c. prepared vanilla pudding
1 1/2 c. each: sliced kiwi, sliced strawberries, oranges and raspberries
Preparation
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In medium bowl, beat together butter and sugars until light and creamy. Add egg and vanilla; beat well. Combine flour, baking powder and salt. Gradually blend into butter mixture until just moistened. Press dough evenly into 12-inch pizza pan. Sprinkle with 1 tablespoon sugar. Bake in 375\u00b0 oven for 15 to 20 minutes or until lightly browned. Remove and cool. Spread with pudding, leaving 1-inch all around. Arrange fruit on pudding. Makes 8 servings.
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