Cornflake Crunchies - cooking recipe

Ingredients

1/2 c. vegetable shortening
2/3 c. sugar
1 egg
1 Tbsp. milk
2 tsp. orange flavoring
1 c. self-rising flour
3 c. cornflakes
1/2 c. chopped pecans

Preparation

Preheat oven to 350\u00b0.
Cream shortening and sugar.
Beat in egg, milk and orange flavoring.
Stir in flour.
Add cornflakes and pecans, mixing well.
Drop from a a tablespoon onto a greased cookie sheet, 2 inches apart.
Bake 8 to 10 minutes.
Let stand 1 minute to cool.
Makes 5 dozen.