Yokefellow Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger, salted and browned
1 c. chopped onion
1 (12 oz.) can whole kernel corn, drained
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. sour cream
1/4 tsp. pepper
3 c. noodles, cooked and salted

Preparation

Combine all ingredients except noodles; mix well.
Then stir in noodles.
Top with cheese or bread crumbs.
Bake at 350\u00b0 for 30 minutes.