Clay - cooking recipe

Ingredients

2 c. baking soda
1 c. cornstarch
1 1/4 c. cold water

Preparation

Stir soda and cornstarch together in saucepan. Add water and cook over medium heat, stirring constantly. When mixture is the consistency of moist mashed potatoes, turn onto a plate. Cover with damp cloth.
When cool, knead like dough.
Food coloring can be added. Store in Ziploc bags or margarine tubs.