White Chocolate Brownies - cooking recipe

Ingredients

1 c. butter (no substitutions)
1 c. sugar
2 eggs
2 tsp. vanilla
1/4 tsp. salt
1 c. flour
4 sq. almond bark, melted
1 c. chopped walnuts

Preparation

Cream butter and sugar.
Add eggs, vanilla, salt and flour. Add melted almond bark and stir in chopped nuts.