30 Minute Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 stick margarine
1/4 c. oil
4 Tbsp. cocoa
1 c. water
1 tsp. vanilla
1 tsp. cinnamon
1/2 c. buttermilk
1 tsp. soda
2 whole eggs
1 box 10x sugar
1 stick margarine
1 tsp. vanilla
milk to make spreadable
4 Tbsp. cocoa
nuts

Preparation

Sift together 2 cups sugar and flour.
Set aside.
In saucepan, bring to boil 1 stick margarine, oil, water and 4 tablespoons cocoa.
Pour over sugar and flour; mix well.
Add buttermilk, soda and eggs.
Pour into prepared 9 x 14-inch pan. Bake 18 minutes in 350\u00b0 to 400\u00b0 oven.